Beautiful Life Magazine

INGREDIENTS

• 1/4 cup firmly packed dark brown sugar
• 2 tablespoons smoked paprika
• 1 tablespoon kosher salt
• 2 teaspoons garlic salt
• 2 teaspoons chili powder
• 2 teaspoons ground black pepper
• 1 teaspoon onion salt
• 1 teaspoon celery salt
• 1 teaspoon ground red pepper
• 1 teaspoon ground cumin

DIRECTIONS

1. Stir together dark brown sugar, paprika, kosher salt, garlic salt, chili powder, ground black pepper, onion salt, celery salt, ground red pepper, and cumin. Store in an airtight container at room temperature up to 1 month.

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Smoky Dry Rub

Cuisine

Grilling

Servings

cup

Ingredients

• 1/4 cup firmly packed dark brown sugar
• 2 tbsp smoked paprika
• 1 tbsp Kosher salt
• 2 tsp garlic salt
• 2 tsp chili powder
• 2 tsp Ground black pepper
• 1 tsp onion salt
• 1 tsp celery salt
• 1 tsp ground red pepper
• 1 tsp ground cumin

Cuisine Grilling Servings cup Ingredients 1/4 cup firmly packed dark brown sugar 2 tbsp smoked paprika 1 tbsp Kosher salt 2 tsp garlic salt 2 tsp chili powder 2 tsp Ground black pepper 1 tsp onion salt 1 tsp celery salt 1 tsp ground red pepper 1 tsp ground cumin

Instructions

1. Stir together dark brown sugar, paprika, kosher salt, garlic salt, chili powder, ground black pepper, onion salt, celery salt, ground red pepper, and cumin. Store in an airtight container at room temperature up to 1 month.

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